🍷 Wine tavern · heuriger
Weingut Heuriger Reinprecht
3.3(4)out of 5 on Google📍 Döbling · 19th district
A Heuriger in Döbling, Grinzing & Kahlenberg (the 19th district): Weingut Heuriger Reinprecht. That puts it 5.5 km west of Danube Tower, far enough that you will want public transport. It pours wine from its own vineyards and has garden or vineyard seating. Like many Heurigen it may open only on rotating dates, so check that it is "ausg'steckt" before making the trip. The address is Cobenzlgasse 22, 1190 Wien.
Within walking distance: Grinzing (1 min), Zum Martin Sepp (2 min) and Living Hotel Kaiser Franz Joseph (15 min). If it is full or shut, the closest alternatives of the same kind are Rudolfshof Grinzing Heuriger & Cafe (2 min) and Müllers Heuriger & Weingut (2 min).
Its Google score is 3.3 out of 5, gathered from 4 reviews — a modest number of reviews. See also Döbling, Grinzing & Kahlenberg or all the Heurigen and wine taverns.
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Frequently asked
Where is Weingut Heuriger Reinprecht?
The address is Cobenzlgasse 22, 1190 Wien, in Döbling (Vienna's 19th district).
What is a Heuriger, and how do I know Weingut Heuriger Reinprecht is open?
Heuriger means "this year's" — the young wine and, by extension, the tavern where a winemaker serves their own. The traditional sign is a bundle of pine branches hung over the gate: when it is up, the place is "ausg'steckt", open. Many family Heurigen open only for certain weeks of the year, so check the hours above before you make the trip out.
What wine should I order at Weingut Heuriger Reinprecht?
Start with the house wine. In Vienna that usually means a Grüner Veltliner or a Wiener Gemischter Satz — a white from several grape varieties planted, picked and fermented together, and the city's protected speciality. It comes by the quarter litre ("ein Viertel") or the eighth ("ein Achtel"), and in summer many drink it "g'spritzt", topped with sparkling water.
How do the buffet and paying work at Weingut Heuriger Reinprecht?
Usually wine is ordered and paid for at your table. Tip by rounding the bill up as you pay — five to ten per cent is customary.
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